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The Brown and White Vol. 129 No. 19 Tuesday, November 10, 2015 ‘All the Lehigh News First’ International Week kicks off Lehigh’s annual International Week is one of the largest events of its kind, according to the U.S. Department of State. There will be over 30 internationally focused events this week that are spon-sored by the Global Union and 40 co-sponsoring clubs. “We want to bring the world to Lehigh,” said Danielle Hanes, ’16, president of the Global Union. Clubs who co-sponsor events work with the Global Union to get the funding and publicity to bring their ideas to fruition. From com-petitions to performances to edu-cational events, the week is filled with opportunities to share and experience difference cultures. Because so many organizations are participating in International Week, every student on campus has at least one connection to an event, according to Global Union intern Lauren DiNapoli, ’18. Whether through their friend, her-itage or involvement in a partici-pating club, everyone has a reason to attend part of International Week, even if they just want to expand their palate. “There is free food at almost all of the events, so if you wanted to you could basically eat for free all through International Week,” Hanes said. By KAREN KONKOLY B&W Staff Fire in Packard disrupts classes, exams Sidebar: Global problem solving event addresses sustainability The fire alarm in Packard Laboratory went off around 9 a.m. on Tuesday, prompting a response from the Bethlehem Fire Department and Lehigh University Police Department. The report-ed trashcan fire on the second floor was extinguished prior to the arrival of first responders. Everyone in the building was evacuated, and multiple classes were disrupted. There were no injuries “We had started my lecture for about five minutes when it hap-pened,” wrote Gang Tan, a profes-sor who teaches CSE 262, in an email. Tan had planned to use the lec-ture to finish a topic and review for an in-class exam. By the time the situation was over, there was only time left in class to do the review. “The good thing is that the exam does not cover the topic I planned to finish,” Tan said. “But we lost two-thirds of lecture time, which means less time for some advanced topic later.” Some students also were taking exams during the evacuation. “I was very irritated because I By PHUONG NGUYEN B&W Staff pulled an all-nighter for my cell biology test,” Nicole Fiene, ’16, said. “The fire department takes about an hour to clear the build-ing, so of course our test was can-celed. I was extremely frustrated and so was the rest of the class”. To make up for lost time because of the fire, some professors had to make arrangements for exams to be given outside of class so the syl-labus would not be changed. Despite the frustration that some students experienced, most professors and students were calm about the situation and the fire did not cause significant damage. “Honestly, I was pretty excit-ed when the situation happened,” Chloe Stein, ’17, said. “It was a beautiful day out, and we got to spend an hour outside. I was a little nervous about not knowing what would be on the test next week, but I figured we would some-how get that information.” According to an email sent out by Chief Edward Shupp, the build-ing was evacuated and the fire was completely extinguished. Joanna Targowski/B&W Staff The Global Union kicked off International Week with the Global at a Glance event in the STEPS atrium Friday. Various countries were represented giving students the chance to learn more about other cultures. This year, Global Union aimed to connect with more organiza-tions from unique corners of cam-pus. For example, the Residence Hall Association is co-sponsoring with the Global Union to host The Amazing Race, a competition where teams of students race to complete challenges through the underclassmen dorms. The week also features a num-ber of performances from dancing to skits. On Thursday, the Black Student Union and Asian Cultural Society are holding Fusion, the largest dance performance at Lehigh of the semester. Hanes said that in the past, both clubs See INT’L WEEK Page 3 By MEG KELLY B&W Staff As a part of International Week, the event featured sustainable solutions to growing problems in today’s society An alumni network for the dis-placed, a 100-gallon water tank and “LinkedIn for Refugees” were among the many ideas presented at this week’s Global Problem Solving Event. Friday’s program, which was part the Global Union’s International Week, was co-spon-sored by the Baker Institute, the Sustainable Development Department, Engineers Without Borders and the TAMID Israel Investment Group. According to Danielle Hanes, ’16, the president of the Global Union, each of the sponsors was chosen specifically for the occasion. “When I first conceptualized the event, I realized that if I want-ed business and engineering stu-dents to come, we needed to have cosponsors who would bring in those types of students,” Hanes said. The scenario presented to stu-dents was also more specific than in previous years. Participants were tasked with developing a product or non-profit business that addressed the problems of a Syrian refugee camp. “We really wanted to shift gears this year, which is why we did something more current or press-ing in the news,” Hanes said. While working in groups of no more than four, students were introduced to the scenario and were given an hour to prepare a presentation for a panel of judg-es. The panel, which consisted of two members of the Global Union executive board and two profes-sors, offered advice and feedback to the contestants for the first half hour of the challenge. One judge, Paras Khan, ’16, said he was looking for an idea that could allow the refugees to thrive in the camps while also giving them the possibility of a future beyond them. “The most important thing that I’m going to be looking at is how the students integrate the ref-ugees into society as a whole,” Khan said, who also serves as See GLOBAL Page 4 Kelsey Alpaio/B&W Staff Students wait outside Packard Lab after a small fire occurred last Tuesday on the second floor of the building.
Object Description
Title | Brown and White Vol. 129 no. 19 |
Date | 2015-11-10 |
Month | 11 |
Day | 10 |
Year | 2015 |
Volume | 129 |
Issue | 19 |
Type | Newspaper |
Source Repository | Lehigh University |
Coverage | United States, Pennsylvania, Lehigh, South Bethlehem |
LCCN | 7019854 |
Source Repository Code | LYU |
Digital Responsible Institution | Lehigh University |
Digital Responsible Institution Code | LYU |
Issue/Edition Pattern | Semiweekly |
Title Essay | Published twice a week during the college year by the students of Lehigh University |
Description
Title | Page 1 |
Date | 2015-11-10 |
FullText | The Brown and White Vol. 129 No. 19 Tuesday, November 10, 2015 ‘All the Lehigh News First’ International Week kicks off Lehigh’s annual International Week is one of the largest events of its kind, according to the U.S. Department of State. There will be over 30 internationally focused events this week that are spon-sored by the Global Union and 40 co-sponsoring clubs. “We want to bring the world to Lehigh,” said Danielle Hanes, ’16, president of the Global Union. Clubs who co-sponsor events work with the Global Union to get the funding and publicity to bring their ideas to fruition. From com-petitions to performances to edu-cational events, the week is filled with opportunities to share and experience difference cultures. Because so many organizations are participating in International Week, every student on campus has at least one connection to an event, according to Global Union intern Lauren DiNapoli, ’18. Whether through their friend, her-itage or involvement in a partici-pating club, everyone has a reason to attend part of International Week, even if they just want to expand their palate. “There is free food at almost all of the events, so if you wanted to you could basically eat for free all through International Week,” Hanes said. By KAREN KONKOLY B&W Staff Fire in Packard disrupts classes, exams Sidebar: Global problem solving event addresses sustainability The fire alarm in Packard Laboratory went off around 9 a.m. on Tuesday, prompting a response from the Bethlehem Fire Department and Lehigh University Police Department. The report-ed trashcan fire on the second floor was extinguished prior to the arrival of first responders. Everyone in the building was evacuated, and multiple classes were disrupted. There were no injuries “We had started my lecture for about five minutes when it hap-pened,” wrote Gang Tan, a profes-sor who teaches CSE 262, in an email. Tan had planned to use the lec-ture to finish a topic and review for an in-class exam. By the time the situation was over, there was only time left in class to do the review. “The good thing is that the exam does not cover the topic I planned to finish,” Tan said. “But we lost two-thirds of lecture time, which means less time for some advanced topic later.” Some students also were taking exams during the evacuation. “I was very irritated because I By PHUONG NGUYEN B&W Staff pulled an all-nighter for my cell biology test,” Nicole Fiene, ’16, said. “The fire department takes about an hour to clear the build-ing, so of course our test was can-celed. I was extremely frustrated and so was the rest of the class”. To make up for lost time because of the fire, some professors had to make arrangements for exams to be given outside of class so the syl-labus would not be changed. Despite the frustration that some students experienced, most professors and students were calm about the situation and the fire did not cause significant damage. “Honestly, I was pretty excit-ed when the situation happened,” Chloe Stein, ’17, said. “It was a beautiful day out, and we got to spend an hour outside. I was a little nervous about not knowing what would be on the test next week, but I figured we would some-how get that information.” According to an email sent out by Chief Edward Shupp, the build-ing was evacuated and the fire was completely extinguished. Joanna Targowski/B&W Staff The Global Union kicked off International Week with the Global at a Glance event in the STEPS atrium Friday. Various countries were represented giving students the chance to learn more about other cultures. This year, Global Union aimed to connect with more organiza-tions from unique corners of cam-pus. For example, the Residence Hall Association is co-sponsoring with the Global Union to host The Amazing Race, a competition where teams of students race to complete challenges through the underclassmen dorms. The week also features a num-ber of performances from dancing to skits. On Thursday, the Black Student Union and Asian Cultural Society are holding Fusion, the largest dance performance at Lehigh of the semester. Hanes said that in the past, both clubs See INT’L WEEK Page 3 By MEG KELLY B&W Staff As a part of International Week, the event featured sustainable solutions to growing problems in today’s society An alumni network for the dis-placed, a 100-gallon water tank and “LinkedIn for Refugees” were among the many ideas presented at this week’s Global Problem Solving Event. Friday’s program, which was part the Global Union’s International Week, was co-spon-sored by the Baker Institute, the Sustainable Development Department, Engineers Without Borders and the TAMID Israel Investment Group. According to Danielle Hanes, ’16, the president of the Global Union, each of the sponsors was chosen specifically for the occasion. “When I first conceptualized the event, I realized that if I want-ed business and engineering stu-dents to come, we needed to have cosponsors who would bring in those types of students,” Hanes said. The scenario presented to stu-dents was also more specific than in previous years. Participants were tasked with developing a product or non-profit business that addressed the problems of a Syrian refugee camp. “We really wanted to shift gears this year, which is why we did something more current or press-ing in the news,” Hanes said. While working in groups of no more than four, students were introduced to the scenario and were given an hour to prepare a presentation for a panel of judg-es. The panel, which consisted of two members of the Global Union executive board and two profes-sors, offered advice and feedback to the contestants for the first half hour of the challenge. One judge, Paras Khan, ’16, said he was looking for an idea that could allow the refugees to thrive in the camps while also giving them the possibility of a future beyond them. “The most important thing that I’m going to be looking at is how the students integrate the ref-ugees into society as a whole,” Khan said, who also serves as See GLOBAL Page 4 Kelsey Alpaio/B&W Staff Students wait outside Packard Lab after a small fire occurred last Tuesday on the second floor of the building. |
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