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LEHIGHNOW February 12,2003 Volume 3, Issue 9 New programs recognize employee excellence LEHIGH IN THE NEWS Good Morning Lehigh Karen Evans Stout, associate professor of educational leadership in the College of Education, offered expert advice for an American Family feature on ABC's Good Morning America. Since Appleton Central High School in Wisconsin introduced a new food program of only healthful foods, such as juice, water, energy drinks, fresh fruits, whole grain breads, and foods free of preservatives, behavior problems have decreased. "Atmosphere in the lunchroom carries into the afternoon atmosphere in classrooms," Stout said. "So that when it's chaotic and fast and hurried, kids come back to class wound up, not relaxed and ready to do meaningful academic work." Lehigh's longstanding tradition of honoring employee contributions, which dates back to at least 1949, has been enhanced with the creation of two new employee recognition programs. The university recently unveiled the Lehigh Tradition of Excellence Award and a Spot Bonus Program to go along with the current year-end awards and annual merit increases. The Lehigh Tradition of Excellence Award recognizes individuals or teams for exceptional contributions either within their department or throughout the university. Recipients can be nominated by staff, faculty, students, alumni, parents, visitors, or vendors. The deadline for the first round of awards, originally announced as Feb. 28, has been extended to March 14. The first awards will be presented in April. However, nominations will be accepted on a continuing basis, with awards given out twice a year, in April and November. Nomination forms are available on the Human Resources Web site at www.lehigh.edu/~irihro/ recre w / LTE A html Recipients will receive an additional $100 net in their paycheck; a special Tradition of Excellence medallion; a certificate signed by Lehigh President Gregory Farrington; and a letter from Farrington. The Spot Bonus Program allows supervisors to nominate salaried staff who have made an extraordinary achievement tied to one of the seven goals from Lehigh University's Agenda for Academic Leadership. (The goals can be found on the Web at www.lehigh.edu / -inhro/forms/ SevenGoals.html) Those selected by the award committee will receive a one-time cash bonus of $300 to $3,000, depending on their accomplishments. The award committee consists of Bonnie Devlin, vice president for advancement, Joe Sterrett, executive director of athletics, and Ron Yoshida, provost. "An outstanding and committed staff is the hallmark of a strong organization and Lehigh University is no exception," Farrington says. "Lehigh's staff should be recognized for their outstanding quality, dedication, and leadership. Expanding our formal recognition programs with the addition of the Tradition of Excellence Award and the Spot Bonus Program provides us with more ways to celebrate imagination and creativity and a commitment to excellence in all of our activities." Jacqueline Matthews, associate vice president for human resources, says the new programs will strengthen Lehigh's commitment to excellence in all areas. "When I arrived at Lehigh six months ago, I was pleased to discover that staff contributions are recognized and celebrated," Matthews says. "The seven Lehigh University Awards presented at the May staff recognition dinner are excellent examples. Adding two more award programs— the Lehigh Tradition of Excellence Award and the Spot Bonus Program—further promotes the important value of staff recognition. "To the employee, recognition signifies that someone notices and someone cares. To the rest of the organization, recognition creates role models, communicates the standards for outstanding contribution, and reinforces an environment of apprecia- Please See PROGRAM, Page 3 $2.6 million grant funds new ATLSS earthquake lab Lehigh's ATLSS Engineering Research Center, the nation's leading laboratory for the large-scale testing of bridges, buildings and other structures, is building a state-of- the-art lab to study how large structures perform under earthquakes of the largest magnitude. ATLSS—Advanced ' Technology for Large Structural Systems—has received a $2.6 million grant from the George E. Brown Jr. Network for Earthquake Engineering Simulation (NEES). ATLSS also will receive $344,000 from the Pennsylvania Infrastructure Technology Alliance and $228,000 from Lehigh. "The NEES grant is one of the biggest equipment grants ATLSS has received in its 16- year history," ATLSS director Richard Sause says. "It enables us to retain our competitive edge in earthquake engineering research and to interact with the other Please See QUAKE, Page 2
Object Description
Title | LehighNow Volume 03, Issue 09 |
Subject | Lehigh University--Periodicals |
Description | Previously published as LehighWeek. Reports on the past week's news, and schedules of upcoming events, at Lehigh University. Thirty issues yearly, published weekly, except for vacations, during the school year, and once or twice a month during the summer. |
Creator | Lehigh University. Dept. of University Relations. |
Publisher | Lehigh University |
Date | 2003-02-12 |
Type | Text |
Format | newsletters |
File Format | image/tiff |
Extent | 4 pages |
Dimensions | 38 cm. x 28 cm. |
Identifier | SC LSer L5215 V03 N09 |
Language | Eng |
Rights | http://rightsstatements.org/vocab/InC/1.0/ |
Catalog Record | https://asa.lib.lehigh.edu/Record/764298 |
Description
Title | [Front cover] |
Identifier | SC LSer L5215 V03 N09 001 |
Language | Eng |
Rights | http://rightsstatements.org/vocab/InC/1.0/ |
Catalog Record | https://asa.lib.lehigh.edu/Record/764298 |
Full Text | LEHIGHNOW February 12,2003 Volume 3, Issue 9 New programs recognize employee excellence LEHIGH IN THE NEWS Good Morning Lehigh Karen Evans Stout, associate professor of educational leadership in the College of Education, offered expert advice for an American Family feature on ABC's Good Morning America. Since Appleton Central High School in Wisconsin introduced a new food program of only healthful foods, such as juice, water, energy drinks, fresh fruits, whole grain breads, and foods free of preservatives, behavior problems have decreased. "Atmosphere in the lunchroom carries into the afternoon atmosphere in classrooms," Stout said. "So that when it's chaotic and fast and hurried, kids come back to class wound up, not relaxed and ready to do meaningful academic work." Lehigh's longstanding tradition of honoring employee contributions, which dates back to at least 1949, has been enhanced with the creation of two new employee recognition programs. The university recently unveiled the Lehigh Tradition of Excellence Award and a Spot Bonus Program to go along with the current year-end awards and annual merit increases. The Lehigh Tradition of Excellence Award recognizes individuals or teams for exceptional contributions either within their department or throughout the university. Recipients can be nominated by staff, faculty, students, alumni, parents, visitors, or vendors. The deadline for the first round of awards, originally announced as Feb. 28, has been extended to March 14. The first awards will be presented in April. However, nominations will be accepted on a continuing basis, with awards given out twice a year, in April and November. Nomination forms are available on the Human Resources Web site at www.lehigh.edu/~irihro/ recre w / LTE A html Recipients will receive an additional $100 net in their paycheck; a special Tradition of Excellence medallion; a certificate signed by Lehigh President Gregory Farrington; and a letter from Farrington. The Spot Bonus Program allows supervisors to nominate salaried staff who have made an extraordinary achievement tied to one of the seven goals from Lehigh University's Agenda for Academic Leadership. (The goals can be found on the Web at www.lehigh.edu / -inhro/forms/ SevenGoals.html) Those selected by the award committee will receive a one-time cash bonus of $300 to $3,000, depending on their accomplishments. The award committee consists of Bonnie Devlin, vice president for advancement, Joe Sterrett, executive director of athletics, and Ron Yoshida, provost. "An outstanding and committed staff is the hallmark of a strong organization and Lehigh University is no exception," Farrington says. "Lehigh's staff should be recognized for their outstanding quality, dedication, and leadership. Expanding our formal recognition programs with the addition of the Tradition of Excellence Award and the Spot Bonus Program provides us with more ways to celebrate imagination and creativity and a commitment to excellence in all of our activities." Jacqueline Matthews, associate vice president for human resources, says the new programs will strengthen Lehigh's commitment to excellence in all areas. "When I arrived at Lehigh six months ago, I was pleased to discover that staff contributions are recognized and celebrated," Matthews says. "The seven Lehigh University Awards presented at the May staff recognition dinner are excellent examples. Adding two more award programs— the Lehigh Tradition of Excellence Award and the Spot Bonus Program—further promotes the important value of staff recognition. "To the employee, recognition signifies that someone notices and someone cares. To the rest of the organization, recognition creates role models, communicates the standards for outstanding contribution, and reinforces an environment of apprecia- Please See PROGRAM, Page 3 $2.6 million grant funds new ATLSS earthquake lab Lehigh's ATLSS Engineering Research Center, the nation's leading laboratory for the large-scale testing of bridges, buildings and other structures, is building a state-of- the-art lab to study how large structures perform under earthquakes of the largest magnitude. ATLSS—Advanced ' Technology for Large Structural Systems—has received a $2.6 million grant from the George E. Brown Jr. Network for Earthquake Engineering Simulation (NEES). ATLSS also will receive $344,000 from the Pennsylvania Infrastructure Technology Alliance and $228,000 from Lehigh. "The NEES grant is one of the biggest equipment grants ATLSS has received in its 16- year history," ATLSS director Richard Sause says. "It enables us to retain our competitive edge in earthquake engineering research and to interact with the other Please See QUAKE, Page 2 |
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